Taste Buds 069: The Chubby Monkey Returns (and drinks some Pike Monk’s Uncle)
SHOW NOTES:
From The Brewer: Monk’s Uncle Triple (from Pike Brewing Company in Portland, Oregon) is brewed as a spring seasonal, became the first Pike beer to use Belgium yeast. Pike Monk’s Uncle Triple 9% alcohol by volume is brewed with organic malt and sugar. It is golden, full-bodied and complex with a yeasty nose, fruity esters and malty dryness. There are hints of honey, spice and exotic fruit that play with the senses.
From Us: They got nothin’ because the guys were too damn drunk to remember what they said! They remember likin’ it a whole lot though (especially Eli, who is a big Belgian fan).
Are you a brewer who has some screamin’ beers you want us to try on the show? Email us at AlwaysHoppy@BeerTapTV.com.
Watch and download the entire episode here!
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