Taste Buds 110: Sniffin’ the Southland (Great Divide Belgica)
From the Brewer: Belgica, the Roman name for the Low Counties – is a marriage of the best in American and Belgian brewing traditions. Belgian pilsner malt, a generous amount of American and European hops and a unique Belgian yeast strain combine to give Belgica big notes of citrus and spice, creating a lively concoction perfect for spring in the Rockies – or the Ardennes. 7.2% ABV
From Us: What happens when you combine Belgian yeast and American hops? Find out what Dusty and Erik think of this exotic mish-mash of brewing traditions.
Are you a brewer who has some screamin’ beers you want us to try on the show? Email us at AlwaysHoppy@BeerTapTV.com.
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